30 minutes Easy 4
Just one serving of the Falafel Sandwich is enough to kick-start your day and will keep you full for a long time. It is a delicious way to get more chickpeas on the menu. A bundle of nutrients and energy, packed between 2 slices of fresh bread makes up for a great tasty breakfast.
16 minutes Easy 4
Winter meals are incomplete without Mooli Ke Parathe and when made in these mini forms, even kids are sure to fall in love with them.Â
22 minutes Easy 4
Pumpkin Pakoda is a totally awesome snack, ideal to have with hot tea or coffee in the evening. It is very easy and quick to make and is an amazing blend of mildly sweet soft core surrounded with crispy fried layer of spices. Dip them in a bowl of a spicy chutney and enjoy them hot & fresh.
55 minutes Moderate 5
A tasty breakfast or snack that is does not involve long hours of preparation, but is made instantly by allowing the batter to rest only for 20-30 minutes. A savory and delectable variant of the traditional Dosa that does not need an accompaniment.
A tasty breakfast or snack that is does not involve long hours of preparation, but is made instantly by allowing the batter to rest only for 20-30 minutes. A delicious variant of the traditional Masala Dosa to be enjoyed with Hari Chutney or Peanuts Chutney or Nariyal ki chutney and Sambhar.
17 minutes Easy 4
A great companion of hot steaming rice-dal and achaar and an awesomely delicious snack to go along with a hot cup of shaam ki chai.
40 minutes Moderate 8
Pitha or Phara or Fara or peetha is a spicy dish generally prepared using made from rice flour and spiced Bengal gram, and eaten for breakfast or snack with tea. Lakshmi Recipes presents a new and tasty variation of the traditional phara or pitha by stuffing the rice flour balls with even more nutritious and colorful green peas.
55 minutes Difficult 4
A traditional dish from Jharkhand dhuska is prepared on festivals. It is generally served with aloo matar curry and fried green chilli.
25 minutes Easy 7
Tasty it has to be, but also easy and quick to make Jhatpat Paneer Sandwich for breakfast and snack, and kids love it. It is high in protein and filling enough to keep you full until lunch.
52 minutes Easy 4
Beguni is a mouth-watering Bengali snack that is mostly enjoyed udring the rainy days. It is enjoyed as a street food, and also can be easily made at home for snacks along with a cup of hot tea or a side-dish for lunch with dal and rice.
26 minutes Easy 4
When kids do not want to have plain roti and sabji, Aate Ka Chilla will serve as a great substitute for their required intake of carbohydrates, vitamins, minerals and other nutrients. Its easy and quick to make and this tasty twist to the traditional roti and sabji or paratha and sabji, will surely be loved by all.
35 minutes Easy 4
Baigan Bhaja is a Bengali dish, and has many variations to it. This dish is relished with hot chapattis and tawa parathas.
25 minutes Moderate 6
Cheese Balls are a great lip-smacking snack for kids and a delectable starters for house parties. Crispy on outside, with hot cream cheese at its core makes this dish extremely tempting. The famous tag line "you can't eat just one" does full justice to this dish.
30 minutes Easy 2
Hot pasta loaded with cream cheese and colorful veggies is just the perfect dish to prepare during house parties and is loved by people of all ages.
35 minutes Moderate 2
Pav Bhaji is an extremely tasty and famous street food of Maharashtra. Colorful vegetables cooked in thick gravy garnished with cheese, served with toasted and buttery pavs are just a delightful treat to your taste buds.
Cheese Garlic Toasties is a variaion of the Brazilian Cheese Bread. Topped with stir fried veggies or mushrooms or cottage cheese (paneer) and mozzarella cheese this dish is a quick and delicious breakfast or snack item.
60 minutes Difficult 12
Here comes another variant of the momos, with creamy cheese and onion stuffing. It is extremely tasty and children love it.
25 minutes Easy 4
Onion Cheese Uttapam is healthy and tasty breakfast dish that originated in the southern India. It is a thick pancake like variant of dosa with onion, chiili and cheese toppings cooked in the batter.
35 minutes Easy 8
A tastier version of the plain khasta Kachori with spicy onion filling inside. These Khasta Pyaaz Kachori are famous across Rajasthan and mostly relished as a tea-time snack with a cup of hot masala chai.
20 minutes Easy 2
Sabudana (sago) based dishes are very popular in the Western parts of the country. Here's a healthy, low oil and colorful dish of sabudana (sago) which can be served for breakfast or snacks or can be carried  in tiffin as well.
23 minutes Easy 16
The Buckwheat Flour or Kuttu Ka Atta is famous in India for preparing special meals during vrats and fastings and vrat ki thali. Kuttu Ke Atte Ke Mini-Parathe taste just yum with curd and can also be served with aloo-tamatar curry.
32 minutes Easy 8
Crispy, fried and spicy Bread Pakoras are a favorite breakfast, tea time snack and a popular street food of India. They are really easy to make for sudden gatherings. Bread Pakoras are sure compliment your hot cup of tea during the rainy monsoon evenings.
45 minutes Easy 4
Nagpuri Tarri Poha or Tari Poha or Saoji Poha or Vidarbha Poha is a popular breakfast and tasty street food of Nagpur. Delicious tangy poha served with spicy tarri or chana curry is sure to spice up the day.
15 minutes Easy 5
Shallow fried bread pakoras are a guilt-free and healthier version of the bread pakoras available in restaurants or the street thelas. They can be served with spicy and tangy green chutney, or imli and gud ki chutney or just plain tomato sauce.
30 minutes Easy 6
Poi Leaves or Malabar Spinach Leaves are glossy, broad, deep green in color and are high in water content. Thereby they make a tasty and nutritious snack or side dish during summers and rainy seasons. They are very low on calories and fat and high in minerals, vitamins and antioxidants.
60 minutes Difficult 10
Samosa or sambusa, or samboksa or singhada is a famous, all time favorite, tempting and savory snack dish eaten through-out the nation. Serve it with chutney or sauce or just alone they rule over all the snacks of all times.
40 minutes Easy 3
Bread Kachori is a tasty and crispy snackthat is enjoyed by people of all ages. You can prepare these as tea-time snack or during family gathering or house parties, they are very easy to make and have a lip-smacking taste.
27 minutes Easy 2
Crispy on the outside, but soft, spongy and creamy inside with a spicy twist of hari chuntey, makes Paneer Pakoda a perfect companion of evening tea. They are really easy to make and are a quick snack when you have some guests coming over for tea.
23 minutes Easy 4
Eating raw sprouts may seem boring, but how about preparing tasty and crispy moong sprouts chilla. Moong Sprout Chilla is a protein rich dish, that can be made easily for breakfast or snacks.
65 minutes Easy 15
Special Sattu Ki Khasta Kachoris to celebrate special festivals or any celebrations among family and friends. They are so tasty that 1-2 Sattu Ki Khasta Kachori aren't just enough to satisfy your taste buds.
40 minutes Moderate 3
Vada Pav is an all time favorite snack famous across the country especially Maharashtra. Be it tea-time or sudden hunger pangs, the vada pav make up a palatable snack.
35 minutes Easy 3
A quick fix to hunger pangs or a yummilicious evening snack or a tasty lunchbox, the Aloo Tikki Sandwich fits in well everywhere. Crispy shallow fried Aloo Tikkis sandwiched between tangy, cheesy and buttery breads give these Aloo Tikki Sandwiches a mouth-watering taste.
20 minutes Moderate 2
Chana Dal Ki Pakori or Chana Dal Ka Pakora are a great, crispy and spicy snacks that go well with a hot cup of tea in the evening. It's a very popular snack during the rainy season. People love to eat them with any chutney or tomato ketchup, for evening tea-time snack when it is raining heavily outside.Â
Sweet-n-spicy in taste, the Mishti Doi or Sweet Curd sandwich is loved by people of all ages. Make these sandwiches for kids lunch-box or for breakfast, people will enjoy it till the last bite.
75 minutes Easy 3
Originated in the state of Bihar this dish is famous across India and Nepal. This dish serves as a complete meal and can be taken in lunch, dinner or as a snack time. Traditional Sattu Ki Litti are made by cooking them slowly over low and constant heat so that they are cooked till the core.
47 minutes Easy 3
Litti is made in various ways and one of the most tasty ways of making litti is by frying them. Fried Sattu-Litti is commonly available as street food. Hot and crispy Fried Sattu-Litti can be relished with baingan ka bharta or chokha.
Handvo is an authentic Gujarati dish that is relished with chutney or buttermilk. It is also known as vegetable cake and its one serving makes up a complete nutritious meal.
29 minutes Easy 6
Hare Chane Ka Cheela are thin and crispy pancakes, which is a very quick, healthy and easy to cook snack item. Only a few ingredients are required for is preparation, and it can be relished with very less effort. They can be served alone or enjoyed with some sauce or chutney.
20 minutes Easy 5
Hare Matar Ka Bachka or Matar Ka Pakora must try winter special recipe for all the pakora lovers. Enjoy with simple dal and rice or serve it as a tea-time snack, it just tastes awesome.
30 minutes Easy 3
Dhokla Idli is an awesomely delicious snack for all those who love Idli and Dhokla. Soft and spongy Dhokla Idlis topped with sweet and spicy tadka, won't let you stop at just one.
15 minutes Easy 2
Tomato Rice is an easy to make, quick to cook and a dish with a tasty twist to precooked or left over rice. Just top it with butter and it is ready to be served. It can be served as lunch or dinner, and can be packed for lunch boxes for kids. They will love it for sure and you will be relieved with the fact that your kids have had their daily dose cereals and veggies.
15 minutes Easy 4
With the winters passing by, we present to you a healthy and quick evening snack recipe made from green peas. This is a protein rich recipe is prepared by cooking the green peas with spiced up tangy tomato and very little oil.
Gobhi Ke Pakode are one of the most loved tea time snacks made specially during winters or monsoon evenings. They are easy to make and are just irresistible.
115 minutes Easy 12
Hare Matar Ki Kachori is a winter special recipe that is most relished when served with some spicy curry dish or pickle. The spiced up stuffing prepared from fresh green peas gives this Hare Matar Ki Kachori and irresistible taste.
45 minutes Moderate 6
Kathi Rolls are a famous, delicious and street food, that is prepared by stuffing spicy and saucy paneer filling in freshly prepared prepared chapati bread. They are loved by people of all ages and is a palatable dish, that makes you crave for more.
25 minutes Easy 12
Oats Laddu is a healthy sweet dish that can be eaten for dessert or as snack or whenever you have an intense craving for sweet. Oats laddu are very easy to make and taste awesome. Have it for breakfast or brunch or you can even carry them along while travelling.
35 minutes Easy 16
Kacche Kele Ke Cutlet are a tasty snack prepared from the highly nutritious raw bananas. A blend of mild sweet taste of bananas and spices gives these cutlets an awesome lip-smacking taste. These cutlets can be eaten for tea-time snack or even during fasts.
28 minutes Easy 6
Some dishes are just meant to relish and they are all time favorite for all ages. Served with chocolate sauce, or cream and cherries or plain honey, pancakes make a mouth-watering snack. The taste is sure to satisfy a person's sweet tooth. They are very easy to make and can be made in every less time.
