Soyabean Halwa is a delicious dessert and a smart way to use soy food to fulfill the daily protein requirement of the body. This protein rich dessert dish is made primarily from soyabean seeds, milk and ghee which are readily available in most household.
Marked by the "Harvest Season"and believed to bring success and prosperity, Makar Sankranti has a special place in people’s hearts. A great symbolism of peace and joyfulness, it gives the ultimate message of unity in diversity.
Chawal ki kheer is a popular classic Indian pudding since ancient times. This kheer is loved by one and all, and is prepared for any auspicious occasions like pooja and yagyas or for special guests at home.
This recipe doesn't need much description. It is healthy and tasty breakfast dish that charges you up to kick start your day.
From yummylicious pies to appealing puddings, Christmas always ratchets up the end of the year with its solemn presence.
The festival of lights, Diwali is here bringing happiness for all. The celebrations in the air and the dinner tables set everywhere , let us enjoy this festival with the sparkle of joy and fresh hope to illumines our lives and soul!
Sandesh is a traditional Bengali sweet dish that is known for its taste all over India and abroad.
Lencha is a famous Bengali sweet dish. They are soft and spongy and look like another variety of gulab jamun. Made from khoya and home-made paneer this sweet dish simply melts in the mouth leaving behind a sweet creamy taste.
Balushahi is a traditional and famous dessert of the Indian, Pakistani, Bangladeshi and Nepali cuisines. It is a sweet, flaky and doughnut like classic dessert that can be found in every sweet shop.
Besan ka ladduÂ is an easy and delicious festive delight. These laddus are loved by people of all ages.
An important dish of the Bihari cuisine is Ol ki Chutney. This dish is loaded with fibres and is prepared in winters. It can be stored in refrigerator and eaten with poori, parathas and roti.
Sewai is a light Indian dessert prepared on special occasions like festivals andÂ dinner parties. This combination of vermicelli strands and milk is famous across the entrie nation.
May on this Eid-e-Milad, Allah blesses you abundantly and keep you on the right path, away from all the follies and evils of life!
Tamatar ki meethi chutney is sweet and spicy condiment relished with stuffed parathas, samosa and kachoris. Amazingly tangy and vibrant, Tamatar ki Meethi Chutney is an all-time recourse to a happy meal.
The compassionate Mother, Maa Mahagauri has come, full of grace and love for all. so, let us join our hands and welcome her with utmost respect and be that worthy devotee she always looks in for!
May Maa Siddhidatri bless you with immense success and happiness and fill your lives with her divine light that leads you to the righteous path!
Let us make our minds clean and welcome Maa Kalratri in our hearts, the destroyer of evil and wrong-doers and a loving, benign mother to all her seekers!
Blessing us with motherly love and compassion, Maa Katyayni is here at our abode. So, let us start this beautiful day with her divine light that is everlasting and serene!
Navratri merriment is all around and the passion is in its full bloom. With Maa Chandraghanta at our place, let us devote ourselves to her and lead a life, full of righteousness as shown by her divine light!
Let us begin the auspicious day of Navratri with Maa Skandamata's blessings and compassion that she's showering on us all with her everlasting grace!
With Navratri in its full bloom, let us leave all our worries aside and immerse ourselves in the divine light of Maa Kushmanda, who is ready to light up our path with her blessings and blissful favor!
With Maa Brahmacharini at our abode, let us come together to seek perseverance and dedication from the almighty and begin the new journey with a new confidence, instilled by her divine blessings!
Filled with fervour and frolic, the Goddess is here, bringing immense happiness and prosperity in our lives. This Navratri, let's come to Maa Durga seeking her blessings and devoting our lives to the supreme being!
An exotic cooking method that has conquered almost all the nations across the globe is Barbequing. The hot dinner tables, full with barbeque buffet is something that's really gonna put an icing on every occasion that you celebrate!
Sehjan or drumstick or munga is a vegetable with Indian origin and incredible amount of nutritional and health benefits.
Indian food always marks a distinction from other cuisines coming from the rest of the world, not just in taste but also in the cooking methods. No matter how exquisite your dish is, it can never beat a traditional Indian meal.
The North Indian speciality yet the favourite of all nation- the Aloo Tikki Chaat needs no introduction. The fiery and savoury taste that tingles the palate with each morsel will definitely leave you craving for more for this amazing dish!
Pancakes, buns and those treatos that you always crave for comes true with Baking. Today, invading as much as whole of the globe, this cooking method has known no boundary!
Pepper or Kali Mirch is an inevitable condiment that finds its presence in several culinary delights across the world. With its hot flavour and tang, it has made itself that one such spice that is consumed globally as much as any other spice combined.
Beetroot halwa or Chukandar ka halwa is a beautiful looking, creamy and filling sweet dish that is very easy to make and tastes heavenly. Layered with creamy rabri this dish makes a great dessert to be served to guests.