Diwali Special Recipes

Recent Recipes

Laung Lata Recipe - Learn How To Make Laung Lata

90 minutes Difficult 10

Laung Lata Â is a Bengali dish that is made specially on festivals. Its is crunchy on outside and soft on inside. This delicious khoya stuffed dish is mouth watering and loved by all.

Sweets Recipes

Balushahi Recipe - How To Make Halwai Wali Khasta Balushahi

55 minutes Difficult 8

Balushahi is a traditional and famous dessert of the Indian, Pakistani, Bangladeshi and Nepali cuisines. It is a sweet, flaky and doughnut like classic dessert that can be found in every sweet shop.

Sweets Recipes

Khoye ki Gujia Recipe - How To Make Mawa Gujia

150 minutes Difficult 12

Gujia is a samosa like sweet dumpling made especially on festivals like holi and diwali. It is a famous sweet in the North India, particularly in Uttar Pradesh, Bihar, Madhya Pradesh and Rajasthan.

Vegetables

Parwal Ki Dahi Wali Sabji Recipe - Dahi Parwal Curry or Masaledar Parwal Recipe

40 minutes Easy 4

Transform the boring pointed guards or parwal into a delicious and party like curry dish called Dahi Parwal Ki Sabji with an easy and detailed recipe given below.

Sweets Recipes

Sandesh Recipe - Learn How To Make Bengali Sweet Sondesh

50 minutes Difficult 6

Sandesh is a traditional Bengali sweet dish that is known for its taste all over India and abroad.

Sweets Recipes

Besan Ka Laddu Recipe - How to make Besan ke Ladoo

35 minutes Moderate 8

Besan ka ladduÂ is an easy and delicious festive delight. These laddus are loved by people of all ages.

Snacks Recipes

Mushroom Tikka Recipe - Learn How To Make Mushroom Tikka

25 minutes Easy 4

Mushroom Tikka are a great starter dish prepared by cooking or grilling the mushrooms marinated with spices and curd. They are soft on the outside and juicy in the core.

Snacks Recipes

Paneer Tikka Recipe - Learn How To Make Paneer Tikka

25 minutes Easy 4

Paneer Tikka is among the most popular starters of the North Indian restaurant. There are many variations available for this dish, but here we present a simple and easy lakshmirecipes style recipe of paneer tikka.

Snacks Recipes

Sprouts & Fruits Katori Chaat Recipe - Learn How To Make Sprouts & Fruits Katori Chaat

10 minutes Moderate 2

Make everyone fall in love with sprouts and fruits by serving them together in crispy fried chaat katoris, with a dressing of sweet and spicy chuntney and curd.

Snacks Recipes

Aloo Tikki Katori Chaat Recipe - Learn How To Make Aloo Tikki Katori Chaat

10 minutes Moderate 1

Aloo tikki katori chaat is an amazingly delicious and palatable street food of India. Hot crispy aloo tikki served in crispy fried chaat katoris leave you craving for more.

Snacks Recipes

Sprouts & Aloo Tikki Chaat Recipe - Learn How To Make Sprouts & Aloo Tikki Chaat

15 minutes Easy 2

Sprouted green gram are rich source of protein and fibre. They may not seem tasty to be eaten alone but when eaten along with stir fried aloo tikki in the form of spiced aup chaat they make a great fulfilling snack.

Sweets Recipes

Kalakand Recipe - Learn How To Make Kalakand

65 minutes Moderate 6

Kalakand is an authentic sweet dish of India that is made during festivals like Holi, Diwali, Eid etc. and other celebrations. It an exquisitely beautiful and milky sweet dish that can be served as a dessert or can be made during fasting as well.

Snacks Recipes

Sooji Dhokla Recipe - Learn How To Make Sooji Dhokla

85 minutes Moderate 3

Sooji Dhokla is another variation of the famous Gujarati dish dhokla that can be prepared very easily with our recipe.

Snacks Recipes

Dhokla Recipe - Learn How To Make Dhokla

60 minutes Moderate 3

Dhokla is a tasty and healthy breakfast or snack dish that originated in the state of Gujarat and is famous across the globe. Minimal use of oil in its preparation makes this dish very healthy and nutritious.

Sweets Recipes

Malai Chaap Recipe - Learn How To Make Malai Chaap

40 minutes Moderate 4

Malai chaap is an extremel beautiful and tasty dessert made from sweet and spongy rasgullas which are layered and garnished with creamy rabri and dry nuts.

Sweets Recipes

Chomchom or ChumChum or ChamCham Recipe - Learn How To Make Chomchom

40 minutes Difficult 4

Chomchom (or chamcham or chumchum) is a traditional Bengali dessert which famous across Bangladesh and India. It is made in a variety of colors like orange, light yellow, light pink and white.

Sweets Recipes

Shallow Fried Shahi Tukra Recipe - Learn How To Make Shallow Fried Shahi Tukra

35 minutes Easy 3

Shahi Tukra is a bread pudding dessert made from fried bread slices soaked in rabri. This dish is also called Double ka meetha and is famous specially in Hyderabad and Telangana.

Snacks Recipes

Stuffed Khandvi Recipe - Learn How To Make Stuffed Khandvi

65 minutes Moderate 4

Khandvi are a light and mouth savory snack dish of the Gujarat cuisine. Stuffed with grated coconut and carrot this snack is healthy and rich in fibre.

Sweets Recipes

Anarsa Recipe - Learn How To Make Anarsa

50 minutes Difficult 12

Anarsa is a pastry like delicious sweet dish prepared specially on Diwali. It can be served both as dessert and as a snack itme. It is among the traditional sweet dishes of Maharashtra and Bihar.

Snacks Recipes

Sattu Ke Mini Samose Recipe - Learn How To Make Sattu Ke Mini Samose

60 minutes Moderate 6

Sattu ke Mini Samose are a spicy and crispy, mouth watering dish. They are a favorite snack item with evening tea.

Sweets Recipes

Coconut or Naariyal ka Ladoo Recipe - Learn How To Make Coconut or Naariyal ka Ladoo

45 minutes Difficult 36

Naariyal ka ladoo is one of the favorite Indian festive delights prepared from raw coconut, milk, sugar and dry fruits.

Sweets Recipes

Rasmalai Recipe - Learn How To Make Rasmalai

50 minutes Difficult 5

Rasmalai is a popular Indian dessert made from chena (curdled milk) dip in sweet creamy milk sauce. This rich dessert is famous specially in West Bengal.

Sweets Recipes

Gulab Jamun Recipe - Learn How To Make Gulab Jamun

50 minutes Moderate 8

Gulab Jamun is one of the favorite Indian delicacies since ancient times. They are soft and spongy, and when eaten hot they melt in the mouth leaving behind a creamy sweet taste.

Snacks Recipes

Aloo Tikki Chaat Recipe - Learn How To Make Aloo Tikki Chaat

45 minutes Moderate 3

Aloo Tikki Chaat is famous snack item and street food in the North India. Served with sweet and sour tamarind chutney, dhaniya chutney, curd and chick peas, it is a mouth-watering dish.

Sweets Recipes

Maal Pua Recipe - Learn How To Make Maal Pua

85 minutes Difficult 10

Maal Pua is an Indian sweet dish, which is maida pancake soaked in sugar syrup served in combination with rabri or fresh cream.

Sweets Recipes

Khoye Ke Pede Recipe - Learn How To Make Khoye Ke Pede

145 minutes Easy 4

An easy to make fresh, creamy and beautiful sweet dish to celebrate all occasions. Easy and tasty khoya ke pede or mawa pede can be made and stored to be eaten whenever you have a craving for something sweet and delicious.

Sweets Recipes

Moong Dal Halwa Recipe - Learn How To Make Moong Dal Ka Halwa

150 minutes Easy 2

Moong Dal Halwa is one of the most relished desserts of Rajasthan and Uttar Pradesh. Moong Dal Halwa is prepared during auspicious occasions like Holi, Diwali and other celebrations.

Sweets Recipes

Besan Ki Burfi Recipe - Learn How To Make Besan Ki Burfi

25 minutes Easy 9

Besan ki Burfi is a special, delicious and beautiful festival delight, which is very easy and quick to make. The mouth-watering aroma of roasted Besan and mildly sweet taste of these burfis will just make you crave for more.

Sweets Recipes

Kesar Badaam Burfi Recipe - Learn How To Make Kesar Badaam Burfi

30 minutes Easy 9

Kesar Badaam Burfi or Kesar Almonds Burfi or Almonds Katli or Badaam Katli is a traditional, tasty, rich in taste, healthy and sweet Indian Delicacy that can be prepared easily and quickly for vrats, fastings, pooja, festivals aor any spacial occasion.

Sweets Recipes

Parwal Ki Mithai Recipe - Learn How To Make Parwal Ki Mithai

55 minutes Easy 7

Parwal ki Mithai is a famous and beautiful looking dessert commonly made in East India. Sweet and juicy parwals stuffed with creamy mawa together make a palatable dish for special and festivals. It is easy to make and looks beautiful when garnished with saffron and dry-fruits.