Dal Moth or Dal Namkeen is the favorite and traditional, dry munching snack served with hot evening tea. The spicy and crispy flavours of dal namkeen goes well with sweet tea and coffee. Chana Dal Moth or Chana Dal Namkeen is one of the dishes that my mother used to make for Holi.
Kathi Rolls are a famous, delicious and street food, that is prepared by stuffing spicy and saucy paneer filling in freshly prepared prepared chapati bread. They are loved by people of all ages and is a palatable dish, that makes you crave for more.
Another delicious way of consuming this highly proteinaceous black chickpeas is in the form of chana ka bachka or chana ka pakora or black chickpeas fritters, that go well with dal and rice, or curry and rice. Soaked, fibrous and protein rich black chickpeas cooked like pakoras make a delicious side-dish for Sunday lunch and also a great evening snack.
Have you ever been to Shimla, then you must have seen this unique snack available as street food there. Well, I have tried one and it tasted heavenly, and so I thought of making it in my kitchen for my family as a special weekend evening treat. It looks huge but it is very easy to make and has an amazing blend of various flavors that will make you crave for more.
Dahi Bhalla or Dahi Bara, is a North Indian delicacy is one of the relished street foods. Fried bhalla served with smooth and cold curd, coriander and tamarind chutneys, this dish a necessary part of festive cuisines in West Bengal, Bihar, Jharkhand and Uttar Pradesh.
Chana Dal Ki Pakori or Chana Dal Ka Pakora are a great, crispy and spicy snacks that go well with a hot cup of tea in the evening. It's a very popular snack during the rainy season. People love to eat them with any chutney or tomato ketchup, for evening tea-time snack when it is raining heavily outside.
Shallow fried bread pakoras are a guilt-free and healthier version of the bread pakoras available in restaurants or the street thelas. They can be served with spicy and tangy green chutney, or imli and gud ki chutney or just plain tomato sauce.
These days kids and young people are in love with Mexican food and tortilla rolls are sure make an amazing snack for them or side dish for house parties. Prepare these yummy, tangy and cheesy tortilla rolls and pamper your kids and guests with them.
Nachos with white cream sauce and vegetable topping is one dish that you can find in almost every hi-fi restaurant n bar these days in metro cities. Every restaurant has it's own variation and the topping varies with the experiment.
Nachos belongs to the Tex-Mex cuisine and is quite popular in the western countries. These days Nachos is a craze among kids and young folk. You can find nachos at almost every grocery store and it's priced quite highly as compared to other chips.
Taco is Mexican dish comprising of crispy taco shells made from corn flour sheet folded like an envelope and containing spiced up and cheesy filling.
Kachori Chaat is an irresistable and flavorsome chaat dish that is among the top Indian street foods. Crispy pooris stuffed with spiced up filling, chutneys and soothened curd also make up a great snack for house-parties and celebrating special occasions.
Cheese Balls are a great lip-smacking snack for kids and a delectable starters for house parties. Crispy on outside, with hot cream cheese at its core makes this dish extremely tempting. The famous tag line "you can't eat just one" does full justice to this dish.
Pamper your kids with an easy and amazingly toothsome, hot, creamy and crispy rabri sandwiches. They are easy to make and can be served as a snack when your kids return home after playing.
A simple, tasty and easy snack that can be prepared in 10 minutes, but looks really luxurious when served.
Dabeli is a very famous street food of India that has its origin in the Kutch region of Gujarat. It looks like a combination of a sandwich and a burger, and has an amazing blend of spicy, sweet and tangy flavors.
Mushroom Tikka are a great starter dish prepared by cooking or grilling the mushrooms marinated with spices and curd. They are soft on the outside and juicy in the core.
This recipe doesn't need much description. It is healthy and tasty breakfast dish that charges you up to kick start your day.
Aloo tikki katori chaat is an amazingly delicious and palatable street food of India. Hot crispy aloo tikki served in crispy fried chaat katoris leave you craving for more.
Papdi chaat is a famous street food. Crispy papdi served in combination with aloo tikkis, curd and chutneys make this chaat is just palatable.
Sprouted green gram are rich source of protein and fibre. They may not seem tasty to be eaten alone but when eaten along with stir fried aloo tikki in the form of spiced aup chaat they make a great fulfilling snack.
Aloo Bonda is a famous Indian street food and tea-time snack that is served hot with green chillis and chutney. Kids love it because of the potato stuffing.
With the winters passing by, we present to you a healthy and quick evening snack recipe made from green peas. This is a protein rich recipe is prepared by cooking the green peas with spiced up tangy tomato and very little oil.
A famous Indian snack is the sookhe matar ki ghugni prepared from boiled white dried peas cooked with spices. Cooked in very little oil this dish makes up a healthy and tasty snack.
Oats are known to be rich in dietary fibres, vitamins and minerals, and oats idli is delicious form of including this wholesome grain in our regular diet.
Oats Chilla is an extremely tasty and healthy breakfast dish. It is a low calorie dish that be made very easily in very less time. If you are thinking of easy healthy options for breakfast then this recipe of oats chilla is a must try.
Hot pasta loaded with cream cheese and colorful veggies is just the perfect dish to prepare during house parties and is loved by people of all ages.
Vegetable rolls are delicious hot and crispy wraps containing spiced up crunchy and colorful vegetable stuffing.
Sooji Dhokla is another variation of the famous Gujarati dish dhokla that can be prepared very easily with our recipe.
Specially for children here comes a lip smacking dish of macaroni pasta with colorful vegetables and creamy texture. This dish can be carried in lunch boxes or can be served for breakfast or evening snack.
Falafel burger is a healthier version of traditional aloo tikki burger. It is usually prepared with deep-fried falafel patty. Here's a healthier recipe of falafel burger prepared by cooking the falafel patty in very little olive oil instead of deep frying.
Pav Bhaji is an extremely tasty and famous street food of Maharashtra. Colorful vegetables cooked in thick gravy garnished with cheese, served with toasted and buttery pavs are just a delightful treat to your taste buds.
Sprouted chana and moong sprouts have ample amount of protein and calcium. But many people do not like to eat the sprouts alone. This recipe of chana and moong sprouts chaat is a delicious way to serve the healthy sprouts.
Ghugni is a famous street food in Assam, Bengal, Bihar and Odisha. Making ghugni with sprouted black chickpeas (ankurit kala chana) is yet another recipe of serving the healthy sprouts as a delicious and mouth-watering dish.
Dhokla is a tasty and healthy breakfast or snack dish that originated in the state of Gujarat and is famous across the globe. Minimal use of oil in its preparation makes this dish very healthy and nutritious.
Oats Upma is a famous for its rich fibre content and goodness of various vegetables in it. It can be made in very little oil and with the use of a variety or green vegetables.
Crispy baby corn chilli is among the most relished indo chinese dish for both starters and main course meals.
Originated in the state of Bihar this dish is famous acroos India and Nepal. This dish serves as a complete meal and can be taken in lunch, dinner or as a snack item.
Aloo Tikki Chaat is famous snack item and street food in the North India. Served with sweet and sour tamarind chutney, dhaniya chutney, curd and chick peas, it is a mouth-watering dish.
Poha is a light breakfast or snack dish famous across India, Nepal and Bangladesh. It is prepared with flattened rice or chiwda.
Sattu ke Mini Samose are a spicy and crispy, mouth watering dish. They are a favorite snack item with evening tea.
Vegetable Momos are among the most relished Indian Chinese foods. They are the famous traditional foods of Nepal, Tibet and East India.
Pitha is a spicy dish made from rice flour and spice bengal gram, eaten generally for breakfast or snack with tea. This dish has its origin in Bangladesh and is a favorite cuisine in the North-eastern region of India.
Cheese Garlic Toasties is a variaion of the Brazilian Cheese Bread. Topped with stir fried veggies or mushrooms or cottage cheese (paneer) and mozzarella cheese this dish is a quick and delicious breakfast or snack item.
Baigan Bhaja is a Bengali dish, and has many variations to it. This dish is relished with hot chapattis and tawa parathas.